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Le Mortelle Botrosecco 2015

Le Mortelle Botrosecco is a red wine made from a blend of Cabernet Sauvignon and Cabernet Franc. This is an intriguing, decisive wine with great balance expressing the unique characteristics of the Maremma territory. The rich aromas are dominated by notes of such berry fruit as raspberries and strawberries along with spicy hints of oak and white pepper. On the palate, the wine is long and persistent with a pleasurable aftertaste of fresh fruit and chocolate.

 

Wine File
Producer:
Le Mortelle
Country:
Italy
Region:
Tuscany
Sub Region:
Maremma Toscana
Style:
Red Wine
Primary Grape(s):
Cabernet Franc , Cabernet Sauvignon
Bottle Size:
75cl
Alcohol:
14.0%
Closure:
Natural Cork
Contains Sulphites:
Yes
Units Per Bottle:
10.5
£21.50
A15BOTROSECCO-1

The Producer Le Mortelle | Maremma, Italy

Antinori's Le Mortelle Winery and Vineyards in Maremma, Tuscany

Antinori's eye-wateringly beautiful 'Le Mortelle' estate is located in the heart of Maremma in Tuscany, near the town of Castiglione della Pescaia. It is named after the wild myrrh – mortella – found in this part of the Tuscan...

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Le Mortelle Botrosecco 2015

From £21.50 - per bottle
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