Terroir Sense Fronteres Negre de Montsant 2018
The Terroir Sense Fronteres Negre de Montsant is a red blend of organic Garnacha (75%) and Cariñena (25%) sourced from different vineyards around the village of Capçanes where the winery is located. Whole cluster fermentation with wild yeast in stainless steel, there is no pigeage or remontage. The grapes undergo a short maceration (approximately 10 days) after which they are pressed and allowed to finish fermentation. The wine is aged in stainless steel for 6 months prior to bottling. "It has great purity and elegance and was bottled without any contact with oak. There are cherries, spices and herbs and a touch of licorice, and the palate is medium-bodied, with very fine tannins. Delicious" 92 Points, Luis Gutierrez, Wine Advocate