Château St Estèphe 2011 | Magnum (150cl)
This is a wonderfully mature example of traditional St Estèphe. A Cabernet Sauvignon, Merlot dominated red wine blend it displays complex, earthy aromas leading into a concentrated palate of red fruits and spice with a long moreish finish.
Wine File
The Producer Château St Estèphe | Saint Estèphe
Established in 1870, Château St Estèphe is a Cru Bourgeois ranked estate owned and run by the Arnaud family. The vineyard consists of 8 hectares grouped around the villages of "Leyssac, Marquette and Laujac". Regularly hailed by the press (Revue du Vin de France, Gault...
Other wines from this producer
Château St Estèphe 2008
The Region France | Bordeaux
The French wine region of Bordeaux is blessed with an almost-perfect viticultural situation on the west coast of France, and is probably the most well-known wine region in France and famous the world over for its enviable château-based classification system.
Most vineyards in Bordeaux are not known...
Other wines from this region
Château La Courolle Montagne-Saint-Émilion 2019
Château Bellecroix Bordeaux Supérieur 2018
Château Barrail du Blanc Saint Émilion Grand Cru 2018
Château Mayne Graves Bordeaux Supérieur 2020
L'Hospitalet de Gazin 2016
Ets. Jean-Pierre Moueix Pomerol 2018
Château des Antonins Bordeaux Supérieur Rouge 2018
Château La Fleur des Graves Rouge 2016
Château Grand Village Bordeaux Supérieur Rouge 2017
L'Aurage 2014
Château Léoville Barton 2ème Cru Classé 2012
Château La Fleur des Graves Blanc 2018
The Primary Grape Wine By Grape Variety | Cabernet Sauvignon
Cabernet Sauvignon is a well known grape variety used to great effect in Bordeaux, France where it is vitally important to the classic wines of the Médoc. Here it is blended alongside Cabernet Franc, Petit Verdot and Merlot to produce truly world-class wines. Cabernet...
The Primary Grape Wine By Grape Variety | Merlot
Merlot is a very popular red wine grape variety with big red and black fruit flavours of raspberries, ripe strawberries, plum and blackberry, giving the wine a softer taste. It is invaluable in the production or red wines from Bordeaux, particularly...