
Folk Machine Parts & Labor 2016
This is the fourth vintage of the Folk Machine Parts & Labor red wine blend, which continues to fit into their ideas and hopes of what a good Californian bistro wine can and should be. Light on it’s feet, great with food, fun, easy to drink and affordable!
Parts & Labor is a selection of older Calfornian vineyards and varieties from sometimes obscure and off the beaten path areas. This time it is a blend of 44% Syrah from the Biodynamically farmed Vecino Vineyard in Potter Valley, 30% Carignan from 100 year old Organically farmed vines planted in Redwood Valley, 12% Grenache from Cedar Lane in Arroyo Seco, 10% Barbera from Fox Hill in Mendocino.
The Parts & Labor name pretty much speaks for itself. This wine is about not making something more complicated than it needs to be to get the job done.
Wine File
The Producer The Hobo Wine Company | Sonoma, USA
The Hobo Wine Company is the the brainchild, side job, menace to the wine industry, hedged bet, cash strain, mental anguish, late night musing, bruised hands, dirty t-shirts and constant companion of Kenny Likitprakong, who despite knowing better started his own label in...
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California is the most important wine region in North America and was the first New World region to be recognised internationally as a source of top-quality wines. It produces some of the world’s greatest Cabernet Sauvignon, Chardonnay, Merlot and Zinfandel wines. There are over 107 American Viticultural...
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The name Syrah is derived from Shiraz (the grape name adopted by Australia) and is a black grape variety that makes dark, spicy red wines in many countries. The wines from this grape...