Gérard Bertrand Gris Blanc 2018
The Gérard Bertrand Gris Blanc is the palest of salmon pinks; a wonderfully pure, fresh flavoured wine with delightful red berry aromatics. The red fruit characters are echoed on the palate, which has a slight sparkle giving the wine its lovely freshness and fruity vibrancy through to an elegant and mineral finish.
Perfect as an aperitif, with seafood, Mediterranean-style salads, Asian dishes, baked fish and spicy and stronger-tasting dishes such as Thai curries or Moroccan tajines.
Wine File
The Producer Gerard Bertrand | Languedoc, France
Former French Rugby Union player Gérard Bertrand is one of the most outstanding winemakers in the South of France. A biodynamic pioneer he owns numerous estates among the most prestigious crus of Languedoc-Roussillon. Named in 2012 as the International Wine Challenge...
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The Region France | Languedoc Roussillon
The Languedoc - Roussillon wine region in the south of France is one of the largest areas planted to vines in the world and accounts for almost a third of the total French wine production. As...
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The Wine Merchants Pinot Noir Pays d'Oc by Domaine Coudoulet 2017
The Primary Grape Wine By Grape Variety | Grenache
Grenache or Garnacha, as it is referred to in Spain, is a black grape variety and one of the most widely planted red wine varieties in the world. It ripens late, so it needs hot, dry conditions such as those...