Joseph Phelps Insignia 2014
In 1974 Joe Phelps had the idea to make a separate cuvée each year, one that would represent the finest wine he could make from each vintage. He didn’t necessarily think it would always be a Cabernet Sauvignon. It might be a white wine in some years, a Chardonnay or a Riesling, or it might be a Syrah or Merlot. His only thought was to make one wine that represented the best of what Joseph Phelps Vineyards could produce each year. He decided to name the wine Insignia, a proprietary name that would give him the flexibility to make the wine out of any varietal he chose. As it happened, 1974 was a great year for Cabernet Sauvignon in Napa Valley and the 1974 Insignia was 94% Cabernet from the Stags Leap District. The following year Merlot dominated the blend, and in 1976, it returned to Cabernet, this time from the Eisele Vineyard. It was becoming increasingly clear that red Bordeaux varieties – particularly Cabernet Sauvignon - were ideally suited to Napa Valley and would consistently yield the best wines of the vintage. From 1977 on, Cabernet Sauvignon was never less than 50% of the Insignia blend and gradually became the dominant varietal. Joe’s vision evolved: Insignia would always be a proprietary red Bordeaux-style blend. Over forty years later, Insignia is recognised as one of the world’s most iconic wines. The 2002 vintage was awarded “Wine of the Year” by Wine Spectator magazine in 2005 and Robert Parker Wine Advocate has awarded four perfect 100-point scores to the 1991, 1997, 2002 and 2007 vintages of Insignia.
The 2014 Insignia is a composition of Cabernet Sauvignon (87%), Petit Verdot (9%), Malbec (2%) and Cabernet Franc (2%) from 100% estate-grown Napa Valley vineyards. Matured for 24 months in new French oak Insignia opens with expressive blackberry, cocoa powder, Bergamot and floral aromatics. The palate is fresh and focused with concentrated black fruit, mocha, cardamom and Madagascar vanilla notes. Opulent and rich with supple tannin structure and balance.
Wine File
The Producer Joseph Phelps | California
Founded in 1973 by the eponymous Joseph Phelps, this winery is one of the true Napa Valley pioneers, and has set a quality benchmark for Napa ever since its inception. Following a period of expansion and diversification, Joseph Phelps is...
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California is the most important wine region in North America and was the first New World region to be recognised internationally as a source of top-quality wines. It produces some of the world’s greatest Cabernet Sauvignon, Chardonnay, Merlot and Zinfandel wines. There are over 107 American Viticultural...
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Cabernet Sauvignon is a well known grape variety used to great effect in Bordeaux, France where it is vitally important to the classic wines of the Médoc. Here it is blended alongside Cabernet Franc, Petit Verdot and Merlot to produce truly world-class wines. Cabernet...