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Saint Clair Family Estate | Marlborough

Saint Clair Omaka Valley Vineyard in Marlborough, New Zealand

Neal and Judy Ibbotson were pioneers of New Zealand's Marlborough wine industry, first planting vineyards in the valley in 1978 and then establishing Saint Clair Family Estate in 1994. They presently own 160 hectares of vineyard in 10 different Marlborough locations chosen specifically for the attributes of their individual "terroir" and ability to produce top quality grapes.

Neal Ibbotson combines his extensive expertise in viticulture with the talent of one of New Zealand's leading winemaking teams led by Hamish Clark. Since 1994, when wines from the first vintage all won medals including gold, the name Saint Clair has been synonymous with quality and its award-winning record continues today. This is a sentiment shared by Bob Campbell MW, who says “Saint Clair now makes the country’s and perhaps the world’s best Sauvignon Blanc”.

 

SAINT CLAIR FAMILY ESTATE

 

Saint Clair Godfrey's Creek Noble Riesling 2018

£17.00
The Saint Clair Godfrey's Creek Noble Riesling is a delicious dessert wine that... Read More...

Saint Clair Wairau Reserve Sauvignon Blanc

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Intense passion fruit flavours, richly textured with a long lingering finish... Read More...

Saint Clair Pioneer Block 17 'Plateau Block' Merlot

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Grapes for the Saint Clair Pioneer Block 17 Merlot are sourced from a... Read More...

Saint Clair Origin Viognier

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The grapes for the Origin Viognier are grown on Saint Clair's vineyard in... Read More...

Saint Clair Omaka Reserve Chardonnay 2017

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Rich and complex with flavours of stone fruit and toasty oak spice... Read More...