

Henschke 'Mount Edelstone' Eden Valley Shiraz 2016
The Henschke 16 hectare 'Mount Edelstone' vineyard, situated at 400 metres above sea level in the Eden Valley, was planted in 1912 by Ronald Angas, a descendant of George Fife Angas, who founded South Australia. Unusual for its time, only Shiraz was planted. Now on its 64th release, Mount Edelstone is the longest continuously produced single-vineyard Shiraz in Australia. The ancient 500-million-year-old soils are deep red-brown clay-loam to clay, resulting in low yields from over 100 year-old dry-farmed, ungrafted centenarian vines. Organic and biodynamic practices in the vineyard are supported with under-vine mulching and permanent cover crops. Shiraz grapes from the 104-year-old vines were hand harvested in the cool of the morning. Individual blocks of this single vineyard were picked separately and remained so throughout the vinification process until the final blend was made. Once in the winery, the grapes were de-stemmed and lightly crushed into small, concrete, open-top fermenters. The fermentations were controlled with pump-overs being performed twice daily. After 7-10 days and just prior to reaching dryness, the fermentations were gently pressed to barrel with the primary fermentation finishing in 80% French and 20% American oak (19% new and 81% seasoned) hogshead barrels. The wine was aged in barrel for 18 months before blending and bottling. It was then aged for a further three years in bottle prior to its release. Deep crimson in colour Mount Edelstone Shiraz displays fragrant, spicy aromas of black pepper, sage, bay leaf and star anise that are interwoven with vibrant plum, blackberry and blueberry, and gentle notes of tarragon and cedar. The palate is complex and textured with rich and concentrated flavours of mulberry, blackberry and plum, layered with sage, black pepper and star anise. The finish is beautifully balanced, with long, velvety tannins and excellent depth.
Wine File
The Producer Henschke | Barossa Valley
The Henschke family is one of the longest-established wine names in the Barossa. Johann Christian Henschke purchased land for a farm at Keyneton in 1861 and planted a small vineyard and orchard, and produced his first...
Other wines from this producer
Henschke Henry's Seven 2020
Henschke Johann's Garden Grenache Shiraz Mataro 2018
Henschke The Wheelwright Eden Valley Shiraz 2017
Henschke Keyneton Euphonium 2016
Henschke 'Mount Edelstone' Eden Valley Shiraz 2016
Henschke 'Julius' Eden Valley Riesling 2022
The Region South Australia
South Australia straddles the centre of the Australian continent, and is the Australian wine industry’s ‘powerhouse’ State, producing most of Australia’s wine - from its cheapest to its most expensive - and boasting some of the oldest individual vines in the world. The old vines found in...
Other wines from this region
Henschke 'Mount Edelstone' Eden Valley Shiraz 2016
Henschke 'Julius' Eden Valley Riesling 2022
Heirloom Vineyards Barossa Shiraz 2018
Heirloom Vineyards Adelaide Hills Pinot Noir 2021
Peter Lehmann Stonewell Shiraz 2016
Anaperenna by Ben Glaetzer 2019
Bishop by Ben Glaetzer 2020
Wallace by Ben Glaetzer 2019
Penfolds Bin 407 Cabernet Sauvignon 2019
Penfolds Grange Bin 95 2016
The Primary Grape Wine By Grape Variety | Syrah / Shiraz
The name Syrah is derived from Shiraz (the grape name adopted by Australia) and is a black grape variety that makes dark, spicy red wines in many countries. The wines from this grape...