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Barossa Boy Double Trouble blends elegant Eden Valley Cabernet Sauvignon with rich Shiraz from the Barossa Valley floor giving and honest expression of the region, with powerful fruit and elegant freshness. The wine offers aromas of dark chocolate and raspberry blended with earthy, forest floor notes. Opulent blackcurrant meets subtle spearmint on the palate, together with toasty oak, silky tannins and vibrant redcurrant on the finish.
Trent Burge is Barossa Boy, the sixth generation of the famous Barossa winemaking clan. His family history in the region dates back to 1855, when his great-great-great grandfather John Burge immigrated to South Australia and began work as a winemaker in the Barossa valley. From backyard to vineyard and cricket pitch,...
South Australia straddles the centre of the Australian continent, and is the Australian wine industry’s ‘powerhouse’ State, producing most of Australia’s wine - from its cheapest to its most expensive - and boasting some of the oldest individual vines in the world. The old vines found in South Australia’s Barossa...
Cabernet Sauvignon is a well known grape variety used to great effect in Bordeaux, France where it is vitally important to the classic wines of the Médoc. Here it is blended alongside Cabernet Franc, Petit Verdot and Merlot to produce truly world-class wines. Cabernet Sauvignon makes wines that are rich...
The name Syrah is derived from Shiraz (the grape name adopted by Australia) and is a black grape variety that makes dark, spicy red wines in many countries. The wines from this grape variety can generally be categorised into two basic styles: the classical French style (often referred to as...
