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Château La Négly La Côte is a red wine blend of Carignan, Mourvèdre, Syrah and Grenache grapes, grown in the region known as La Clape. Intense ruby in colour the nose combines aromas of blackcurrant, black pepper and hints of liquorice. The palate is silky smooth, soft and fresh. Delicious as soon as its opened, this is an ideal partner to rib of beef.
Situated in the village of Fleury d’Aude, in the region known as La Clape, Château de la Négly has 25 hectares under vine overlooking the Mediterranean, near Narbonne. Owner Jean Paux-Rosset and his talented consultant oenologist Claude Gros produce sublime, natural, unmanipulated wines from low yielding, super-ripe, hand-picked fruit. The...
The Languedoc - Roussillon wine region in the south of France is one of the largest areas planted to vines in the world and accounts for almost a third of the total French wine production. As suggested by the double barrel name the region actually comprises two distinct and independent...
Carignan, is a red wine grape variety that is of Spanish origin, from around the town of Carineña west of Priorat in the province of Aragon. Carignan, also known as Carginano in Italy and Cariñena or Mazeulo in Spain, is one of the most widely-planted red grapes in France. Carignan...
Mourvèdre is a common blending partner of Syrah and Grenache. In Spain it is known as Monastrell and in Australia and California it can also appear under the name Mataro. Mourvèdre's heartland in France is Bandol, where it reigns supreme in the red blends and yielding a savoury, gamey, herby...
