The Achaval Ferrer Mendoza Malbec is composed of fruit selected from various vineyards, located in the Cuyana province. This is a textbook definition of Malbec in a very good vintage. Bright violet in colour, this wine is fresh and floral, featuring blackberry, plumbs and violets on the nose and palate. The wine is soft and round with a noticeable minerality, silky tannins mark a lengthy finish.
In 1998, a group of Italian and Argentinean friends joined forces to realise a then extremely ambitious dream – the creation of world class Argentinean wine. From the very outset, the aim of Achaval-Ferrer was not only to produce...
Located in the Cuyo region, Mendoza is by far the largest and most important wine-growing province in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70% of the...
Malbec is a black grape variety that is traditionally used in Bordeaux blends to provide both colour and tannin to the wine. It is also grown in the Loire, South-West France, where it was responsible for the ‘black-wine of Cahors’ and many other Mediterranean wine regions....
