Bruno Giacosa Roero Arneis 2016
Bruno Giacosa Roero Arneis is made from the 'Arneis' white grape variety, native to Piedmont and which performs particualrly well on the sandy hills of Roero, northwest of Alba. Bruno Giacosa's Roero Arneis is a complex wine with a very expressive bouquet and rich flavours. Aromas of stone fruits, green apples and spring flowers are followed by a palate bursting with soft citrus characters, pineapples and peaches with a zesty, mineral acidity. This very attractive and harmonious wine will be delicious from release or over the next two to three years.
Wine File
The Producer Bruno Giacosa | Neive, Italy
Known as the Genius of Neive, Bruno Giacosa’s mastery of the Nebbiolo grape is recognised in Piedmont and the wider world of wine alike - although the organisation produces more than just Barolo and Barbaresco.
Bruno Giacosa sadly passed away...
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The Region Piemonte | Italy
Flanked to the north and west by the Alps and by the Ligurian Sea to the south, north-west Italy contains the wine regions of Piemonte, Valle d’Aosta, Liguria and Lombardy. Piedmont is regarded as the most important wine region with production dominated by two black grapes (Nebbiolo...
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The Primary Grape Wine By Grape Variety | Arneis
Arneis is a white wine grape variety that originates from the Piedmont region of Italy. It is most commonly found in the hills of the Roero, northwest...