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Luigi Pira Langhe Nebbiolo 2017

Grapes for Luigi Pira's Langhe Nebbiolo are sourced from 1.5 hectares of Nebbiolo vines which were planted in 1999 in the commune of Serralunga d'Alba. After fermentation the wine is matured for over 12 months in a combination of small wooden barrels (barrique and tonneau barrels) and partly in large wooden barrels. Intense garnet red in colour the nose is young, complex, with fruity and spicy notes and a light hint of leather. The palate is young, round and mouth-filling, with sweet, gentle and persistent tannins.

 

Wine File
Producer:
Luigi Pira
Country:
Italy
Region:
Piemonte
Sub Region:
Langhe
Style:
Red Wine
Primary Grape(s):
Nebbiolo
Bottle Size:
75cl
Alcohol:
14.5%
Closure:
Natural Cork
Organic:
Yes
Contains Sulphites:
Yes
Units Per Bottle:
10.9
£21.50
A17PIRALANGHENEBB-1

The Producer Luigi Pira | Piemonte, Italy

Pira Vineyards in the Serralunga commune of Piemonte, Italy

Established in the early 1950s, the Luigi Pira estate encompasses 12 hectares of vineyards planted to Nebbiolo, Dolcetto, and Barbera grapes, grown in the commune of Serralunga d’Alba. The Pira vineyard holdings are in the three most prestigious crus...

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The Region Piedmont | Italy

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The Primary Grape Wine By Grape Variety | Nebbiolo

Organic Vineyard with crop cover

Nebbiolo is a red wine grape famous for the production of Barolo and Barbaresco wines in the Piemonte wine region of Italy. A difficult grape to cultivate it requires sheltered south-facing sites and performs best to the north and south of Alba in...

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