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Dog Point Section 94 Sauvignon Blanc 2017

The Dog Point Section 94 is an award winning, fuller bodied and textural style of Sauvignon Blanc. This single vineyard parcel is situated within the Dog Point Vineyard, using the same low cropping level from vines planted in 1992. The grapes are hand-picked, whole bunch pressed and fermented and aged in older French oak barrels for 18 months. Bottled without fining. Ripe aromas of grapefruit and lemons with overt white floral characters in the forefront. The hint of struck match aromas characteristic of this wine, reflect the use of solids during fermentation and ageing, adding a dimension of complexity and interest. The palate displays vibrant, varietal Sauvignon qualities, with citrus, racy fresh acidity and after 18 months of ageing on lees, creamy textures and a toasty, nutty finish.

 

Wine File
Producer:
Dog Point Vineyard
Country:
New Zealand
Region:
Marlborough
Sub Region:
Wairau Valley
Style:
White Wine
Primary Grape(s):
Sauvignon Blanc
Bottle Size:
75cl
Alcohol:
13.5%
Closure:
Screw Cap
Vegan:
Yes
Organic:
Yes
Contains Sulphites:
Yes
Units Per Bottle:
10.13
£25.95

The Producer Dog Point Vineyard | Marlborough

The Dog Mobil - Dog Point Vineyards Delivery Service

Dog Point Vineyard combines the considerable wine-growing experience of Ivan and Margaret Sutherland and James and Wendy Healy. Ivan and James first met while working at Cloudy Bay Vineyards and quickly established an enduring friendship along with an appreciation...

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The Region New Zealand | Marlborough

Vineyards in Marlborough, New Zealand

When the first Marlborough vines were planted in 1973 few people predicted that the region would become New Zealand's largest and best known wine-growing area in little more than 20 years.The distinctive pungency and zesty fruit flavours of the...

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The Primary Grape Sauvignon Blanc

Organic Wine Vineyard

Sauvignon Blanc is a major white grape variety that is planted widely in Bordeaux, the Loire Valley and the New World, particularly New Zealand. If planted in cool regions on poor soils it has the classic green herbaceous flavours often reminiscent of gooseberries, green peppers,...

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