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The Bodegas La Purísima Campules El Moreno Tinto is a great value red wine blend of Monastrell (85%) and Tempranillo (15%) grapes. This is a deliciously moreish red, showing an abundance of black fruit and spicy overtones through to a juicy palate, full of fruit in an easy-drinking style.
Bodegas La Purísima was founded in 1946 by several farmers who joined forces to improve the quality of Yecla wines. Their determination and desire to produce great wines led them to receive the title of Denomination of Origin Yecla in 1975. The vineyards are located in eastern Spain on the...
Spain’s Mediterranean Coast wine region spans the eastern coast of Spain from its northern border with France to the border with Andalucía in the south. Within this vast expanse a wide variety of wines are produced, from crisp, fragrant sparkling Cava wines and dry whites to dense and earthy wines...
Mourvèdre is a common blending partner of Syrah and Grenache. In Spain it is known as Monastrell and in Australia and California it can also appear under the name Mataro. Mourvèdre's heartland in France is Bandol, where it reigns supreme in the red blends and yielding a savoury, gamey, herby...
Tempranillo is a red wine grape popular in Spain and is the most important grape variety in the production of Rioja, where it is traditional to blend grapes, although many pure Tempranillo wines of excellent quality are now being made. In Portugal, the Portuguese call it by two different names...
