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Masi Tupungato Corbec Appassimento 2015

For those who enjoy the Amarone style wines of north-east Italy then the Masi Tupungato Corbec is a must try wine. A blend of Corvina and Malbec grapes this is a modern, innovative wine made in the Masi Tupungato La Arboleda estate in Argentina, using Masi’s expertise in the appassimento method. The elegance of the Corvina grape, with its tastes of super-ripe cherries and velvety texture, is combined with the exuberant virility and tannins of the Malbec grape to produce an outstanding taste and aroma profile. The Corbec is an impenetrable dark red in colour displaying an intense bouquet of fruits-of-the-forest and conserves, with hints of mint and cinnamon. The palate is smooth and full bodied with flavours of plums and cooked cherries leading to a long, bitter cocoa finish.

Wine File
Producer:
Masi Tupungato
Country:
Argentina
Region:
Mendoza
Sub Region:
Uco Valley
Style:
Red Wine
Primary Grape(s):
Corvina , Malbec
Alcohol:
15.0%
Closure:
Natural Cork
Vegan:
Yes
Organic:
Yes
Contains Sulphites:
Yes
Units Per Bottle:
11.25
£26.50

The Producer Masi Tupungato | Mendoza

Masi Tupungato Vineyards in Mendoza's Uco Valley

One of the most original winemaking projects of recent years, Masi Tupungato is the name of Masi’s winemaking project in the Mendoza region of Argentina, located in the Tupungato valley at the foot of the eponymous volcano. A fusion of Venetian...

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The Region Argentina | Mendoza

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The Primary Grape Wine By Grape Variety | Corvina

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Corvina is a grape variety widely grown on the Veneto shore of Lake Garda and the hills of Valpolicella to the north and north-east of Verona. Sometimes known as Corvina Veronese, it is blended with Rondinella and Molinara to produce Valpolicella and...

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The Primary Grape Wine By Grape Variety | Malbec

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